A question for George and William (and anyone else who is knowledgeable about this): In recent news over the past year or two, it's been said that cholesterol in food and saturated fats are less concerning than previously thought. Generally speaking, a diet high in saturated fat does not lead to heart disease, and cholesterol in food does not lead to unhealthy levels of cholesterol in our bodies. The question: Is it really still imperative for AAS users to reduce their intake of saturated fats and cholesterol during active AAS administration? Thank you. I greatly appreciate the professionalism of this site and forum.